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Vesper Martini Cocktail Recipe Video
|Gordon's gin||3 Fluid Ounce (3 measures)|
|Vodka||1 Fluid Ounce (1 measure)|
|Kina lillet||1 Fluid Ounce (1/2 measure)|
|Ice cubes||1 Cup (16 tbs)|
|Lemon peel||1 Large (for garnish)|
Serving size: Complete recipe
Calories 292 Calories from Fat 0
% Daily Value*
Total Fat 0.03 g0.05%
Saturated Fat 0 g0.02%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3.9 mg0.2%
Total Carbohydrates 2 g0.6%
Dietary Fiber 1.1 g4.2%
Sugars 0.8 g
Protein 0.17 g0.34%
Vitamin A 0.1% Vitamin C 21.5%
Calcium 1.6% Iron 1.3%
*Based on a 2000 Calorie diet
1. Chill a champagne saucer or martini glass.
2. Fill a cocktail shaker with ice cubes. Pour in the gin, vodka and Lillet. Stir well with ice, until drink is ice-cold.
3. Strain into champagne saucer or martini glass.
4. Add a large thin slice of lemon peel to the glass after rubbing the rim of the glass with it.