Vesper Martini Cocktail Recipe Video
Summary
Ingredients
| Gordon's gin | 3 Fluid Ounce (3 measures) | |
| Vodka | 1 Fluid Ounce (1 measure) | |
| Kina lillet | 1 Fluid Ounce (1/2 measure) | |
| Ice cubes | 1 Cup (16 tbs) | |
| Lemon peel | 1 Large (for garnish) |
Nutrition Facts
Serving size: Complete recipe
Calories 292 Calories from Fat 0
% Daily Value*
Total Fat 0.03 g0.05%
Saturated Fat 0 g0.02%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3.9 mg0.2%
Total Carbohydrates 2 g0.6%
Dietary Fiber 1.1 g4.2%
Sugars 0.8 g
Protein 0.17 g0.34%
Vitamin A 0.1% Vitamin C 21.5%
Calcium 1.6% Iron 1.3%
*Based on a 2000 Calorie diet
Directions
1. Chill a champagne saucer or martini glass.
MAKING
2. Fill a cocktail shaker with ice cubes. Pour in the gin, vodka and Lillet. Stir well with ice, until drink is ice-cold.
SERVING
3. Strain into champagne saucer or martini glass.
4. Add a large thin slice of lemon peel to the glass after rubbing the rim of the glass with it.
