Very Berry Sorbet Recipe
Ingredients
| SORBET | ||
| 1 1/2 cups frozen no-sugar-added blackberries, slightly defrosted | ||
| 1 teaspoon frozen orange juice concentrate | ||
| Water | 2 Teaspoon | |
| 1 teaspoon brandy or cognac (optional) | ||
Directions
In a blender or the workbowl of a food processor fitted with a metal blade, process sorbet ingredients until smooth, scraping sides as needed.
Garnish with mint, if desired.
Serve immediately.
Garnish with mint, if desired.
Serve immediately.
