Vermouth And Bitter Lemon Recipe
Ingredients
| Dry vermouth | 1 1/2 Ounce | |
| Gin | 1 Ounce | |
| 1 teaspoon raspberry syrup | ||
| Lemon juice | 1 Teaspoon | |
| Bitter lemon soda | ||
| Lemon peel | ||
Directions
Pour the vermouth, gin, raspberry syrup and lemon juice into a cocktail shaker with ice.
Shake well, then strain into a tall glass over ice cubes.
Add a little bitter lemon and stir.
Twist the lemon peel over the glass, then drop it in.
Shake well, then strain into a tall glass over ice cubes.
Add a little bitter lemon and stir.
Twist the lemon peel over the glass, then drop it in.
