Veranda Punch Recipe
Ingredients
| Juice of 3 lemons | ||
| Juice of 2 oranges | ||
| 1/2 cup sugar sirup | ||
| 1 cup tea infusion | ||
| Ginger ale | 1 Pint | |
| 1 pint charged water | ||
Directions
Mix fruit-juice and sugar sirup.
Add the hot tea.
Cool, and, when ready to serve, add ginger ale and charged water.
Thin slices of lemon and orange may be used for a garnish.
Add the hot tea.
Cool, and, when ready to serve, add ginger ale and charged water.
Thin slices of lemon and orange may be used for a garnish.
