Venison Jerky - Part 2 Recipe Video
Summary
Cooking Time1 Hr 30 MinDifficulty LevelMedium
Ingredients
Please See Video
Directions
For recipe directions, please refer to the video
Editors Review
Confused about what to do with the venison meat you got from your last hunting trip? It is not the same as a rib roast, or pork loin, but you can still make something of this tough and fibrous deer roast, with an extra amount of effort and attention to detail. In part 1 of the video, you learn to smoke a large venison roast on the Weber using the smokenator, to make something good with what can otherwise be a disaster! Once you have got that, you can use the grilled meat to make the best venison Jerky you have ever tried!Chef
