Velvety Chocolate Frosting Recipe
Summary
Ingredients
| Butter/Margarine | 1/2 Cup (16 tbs) | |
| 1/4 cup plus 2 tablespoons milk | ||
| Cocoa | 1/4 Cup (16 tbs) | |
| Powdered sugar package | 1 | |
Directions
Combine butter, milk, and cocoa in a saucepan; bring to a boil.
Remove from heat; add powdered sugar, stirring well.
Remove from heat; add powdered sugar, stirring well.
