Veggie Stir Fry Recipe
Simply yummy!!!! These two words come to the mind instantly when you taste this Veggie Stir-fry. Stock up on more and more Vegetable as you will want to make this Veggie Stir-fry time and again. Pamper everyone with Veggie Stir-fry as Side Dish. Now won't you thank me for sharing this Veggie Stir-fry recipe.
Ingredients
1 cup broccoli
1 cup yellow squash
1 cup carrots
1 sm. onion
2 tsp. oil
1/2 cup chicken bouillon
Directions
1. Break broccoli into pieces and thinly slice stems. Slice squash, carrots, and onions.
2. Pour oil and bouillon in wok or nonstick skillet. Add vegetables and simmer uncovered until bouillon has cooked away.
3. Lightly brown vegetables in remaining oil.
2. Pour oil and bouillon in wok or nonstick skillet. Add vegetables and simmer uncovered until bouillon has cooked away.
3. Lightly brown vegetables in remaining oil.
