Vegetarian Spaghetti Sauce Recipe
If you were looking for something different, this Vegetarian Spaghetti Sauce recipe is it! Vegetarian Spaghetti Sauce recipe is an asset to your cookbook! You will love the taste of it!
Ingredients
3 large tomatoes, chopped
1 medium-size onion, chopped
1 large sweet red pepper, chopped
2 teaspoons tamari or soy sauce
2 cups cooked kidney beans
1 1/2 teaspoons marjoram
1 teaspoon basil
1/2 teaspoon oregano
Directions
Place the tomatoes, onions, peppers, and tamari in a blender.
Process on low, then medium speed until smooth.
Place the sauce in a large skillet.
Add the beans, marjoram, basil, and oregano.
Bring to a boil, stirring frequently.
Reduce heat, cover, and simmer for 30 minutes, stirring occasionally.
Process on low, then medium speed until smooth.
Place the sauce in a large skillet.
Add the beans, marjoram, basil, and oregano.
Bring to a boil, stirring frequently.
Reduce heat, cover, and simmer for 30 minutes, stirring occasionally.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
