Vegetable Rice Medley Recipe
This Vegetable Rice Medley makes my everyday lunch a feast ! Make this Vegetable Rice Medley in a jiffy and tell me if you like it !
Ingredients
3/4 cup chopped onion
3 tablespoons butter or margarine
1 1/2 cups zucchini, sliced or shredded
1 16 ounce can whole kernel corn, drained
1 16 ounce can stewed tomatoes
3 cups cooked rice
1 1/2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon coriander
1/2 teaspoon oregano
Directions
In a large skillet or saucepan, saute chopped onion in butter or margarine.
Add zucchini, drained corn, stewed tomatoes, cooked rice, and seasonings.
Let simmer on low heat for 15 minutes.
Add zucchini, drained corn, stewed tomatoes, cooked rice, and seasonings.
Let simmer on low heat for 15 minutes.
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