In a large skillet combine all ingredients with about 2 to 4 tbsp olive oil or sesame oil
turn heat to medium high
cook until cabbage and carrots are tender about 20 minutes
lay out your egg roll sheets
place about 1 to 2 tbsp of filling into the sheet
tuck sides and roll
before you finish wrapping the egg roll
use a brush to apply a little bit of water to the outside of the shell to get the wrap to stick
heat deep fryer to 350 degrees
place egg rolls three at a time into oil
lower the basket and fry for about 3 to 4 minutes
remove from fryer and place egg rolls on a paper towel to remove excess oil

serve with your favorite rice dish and sauce