Vegetable-Cheese Bagel Recipe
Ingredients
1 1/2 cups nonfat cottage cheese
1/4 cup chopped radishes
2 tablespoons chopped red bell pepper
1/2 cup chopped celery
1/4 cup chopped green bell pepper
2 tablespoons chopped fresh parsley
1 clove garlic, minced
1/2 cup minced scallions
1/4 teaspoon black pepper
6 nonfat bagels, split and lightly toasted
Directions
1. Preheat broiler.
2. Mash the cottage cheese and combine with radishes, red pepper, celery, green pepper, parsley, garlic, scallions, and black pepper.
3. Spread vegetable-cheese mixture on bagels and broil for 8 to 10 minutes, watching to be sure they don't burn.
2. Mash the cottage cheese and combine with radishes, red pepper, celery, green pepper, parsley, garlic, scallions, and black pepper.
3. Spread vegetable-cheese mixture on bagels and broil for 8 to 10 minutes, watching to be sure they don't burn.
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