Healthy and Hearty Beef Vegetable Barley Soup Recipe Video
Vegetable beef barley soup is an heathy and delicious food with right amount of vegetables, meat, spices and above all the very healthy barley. The soup is a complete meal in itself.
Summary
Cooking Time2 Hr 0 MinServings4
Ingredients
beef, small pieces
olive oil
onion, sliced
worcestershire sauce
celery, sliced
carrot, sliced
green pepper, sliced
garlic, minced
potato, diced
1 tsp parsley
1 tsp thyme
1 tsp basil
1 tsp black pepper
1 tsp salt
1 tsp celery seed
6 cups water
1/2 cup barley
ketchup
Directions
1. Medium heat the large pot.
2. Add olive oil to the pot.
3. Add beef pieces, onion, worcestershire sauce, celery, carrot, green pepper, garlic, and potato.
4. Add parsley, thyme, basil, black pepper, salt, celery seed, water, barley and squirt of ketchup.
5. Boil for 5 minutes, lower the heat.
6. Cover the pot, simmer for 2 hours.
7. Enjoy!
2. Add olive oil to the pot.
3. Add beef pieces, onion, worcestershire sauce, celery, carrot, green pepper, garlic, and potato.
4. Add parsley, thyme, basil, black pepper, salt, celery seed, water, barley and squirt of ketchup.
5. Boil for 5 minutes, lower the heat.
6. Cover the pot, simmer for 2 hours.
7. Enjoy!
Editors Review
How about a bowl of warm soup in a cold, wintery afternoon? This beef, vegetable and barley soup is delicious, healthy and quite filling. You can even serve this as a main dish with bread, if you are not in a mood of cooking. Check out the easy steps from the video and try out.Comments
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