Vegetable Tomato Sauce Recipe
If you want to be known as a chef, make a personal recipe of Vegetable Tomato Sauce. I have done that myself. Stock up on plenty of bags of Vegetable as you will want to make this Vegetable Tomato Sauce time and again. Vegetable Tomato Sauce served as Side Dish is the best food to pep me up. Just try it once, and you'll no doubt want to prepare this for your friends again.
Ingredients
3 cups packed shredded zucchini
1 pound plum tomatoes, chopped
1 medium onion, chopped
1 red or green bell pepper, chopped
1/4 cup dry red wine
2 garlic cloves, minced
1 (6-ounce) can tomato paste
1/4 cup chopped fresh basil
Salt and freshly ground pepper
Directions
1. In a 3 1/2- or 4-quart electric slow cooker, mix together the zucchini, tomatoes, onion, bell pepper, wine, garlic, and tomato paste.
2. Cover and cook on the low heat setting about 7 hours.
3. Stir in the fresh basil. Season with salt and pepper to taste.
2. Cover and cook on the low heat setting about 7 hours.
3. Stir in the fresh basil. Season with salt and pepper to taste.
