Vegetable Stuffed Hamburger Recipe
These Vegetable Stuffed Hamburgers are a desire ! Make these beef patties either by mixing vegetables with beef or by stuffing vegetables between the beef patties. Either version is a great hit ! Try these vegetable stuffed hamburgers and let me know if you like them.
Ingredients
1 lb (450 g) ground beef
1 egg
1/4 tsp (1 ml) Worcestershire sauce
Salt and pepper
1/2 Cup (125 ml) onion, chopped
1/2 Cup (125 ml) green bell pepper, chopped
1/2 Cup (125 ml) celery, chopped
Directions
First Method
– Combine ground beef, egg and Worcestershire sauce in a large bowl and season with salt and pepper. Stir in chopped vegetables.
– Cook over high heat then reduce heat halfway through.
Second Method
– Combine ground beef, egg, Worcestershire sauce and salt and pepper in a bowl. Shape meat into thin patties.
– Arrange chopped vegetables between two patties and seal edges tightly.
– Sear patties over high heat then reduce heat halfway through cooking.
– Combine ground beef, egg and Worcestershire sauce in a large bowl and season with salt and pepper. Stir in chopped vegetables.
– Cook over high heat then reduce heat halfway through.
Second Method
– Combine ground beef, egg, Worcestershire sauce and salt and pepper in a bowl. Shape meat into thin patties.
– Arrange chopped vegetables between two patties and seal edges tightly.
– Sear patties over high heat then reduce heat halfway through cooking.
