Vegetable Shrimp Stir Fry Recipe
Are you looking for the best Vegetable Shrimp Stir Fry recipe? It is the answer when you look for a tasty Side Dish. Use the freshest of Shrimp available to get a delicious Vegetable Shrimp Stir Fry. You owe me a thanks for sharing this recipe.
Ingredients
1 tablespoon olive oil
6 ounces snow peas,trimmed
6 green onions, cut into 1-inch pieces
1 red pepper, cut into 1/2-inch strips
1 pound peeled, deveined bay shrimp
1/4 pound large mushrooms, quartered
2 tablespoons soy sauce
1 tablespoon seasoned rice vinegar
1 teaspoon sesame oil
Directions
Heat oil in large skillet or wok over medium-high heat.
Add snow peas, onions and red pepper; stir-fry 2 minutes.
Add shrimp; stir-fry 2 minutes or until shrimp turn pink.
Add mushrooms; stir-fry until tender and most of liquid evaporates.
Add remaining ingredients; heat thoroughly, stirring constantly.
Add snow peas, onions and red pepper; stir-fry 2 minutes.
Add shrimp; stir-fry 2 minutes or until shrimp turn pink.
Add mushrooms; stir-fry until tender and most of liquid evaporates.
Add remaining ingredients; heat thoroughly, stirring constantly.
