Vegetable Salami Chowder Recipe
Ingredients
| Salami | 1/2 Cup (16 tbs) | |
| Butter/Margarine | 2 Tablespoon | |
| Vegetable | 1 Can (10oz), condensed | |
| 1 soup can water | ||
| Chopped tomatoes | 1/2 Cup (16 tbs), canned | |
| Prepared horseradish | 1 Teaspoon | |
| Garlic flavored croutons | ||
Directions
In saucepan, brown salami in butter.
Add soup, water, tomatoes, and horseradish.
Heat; stir now and then.
Garnish with croutons.
Add soup, water, tomatoes, and horseradish.
Heat; stir now and then.
Garnish with croutons.
Chef
