Vegetable Meat Dish Recipe
Ingredients
1 pound lean ground beef, browned and drained
1 onion, chopped
4 large potatoes, peeled and sliced
1 (10 1/2 ounce) can vegetable beef soup
Directions
Brown ground beef and onions; drain.
Place potato slices in lightly greased casserole.
Spread ground beef and onions over potatoes.
Pour soup over top.
Cover and bake at 375 degrees for 45 minutes.
Remove cover and continue baking 25 minutes.
Place potato slices in lightly greased casserole.
Spread ground beef and onions over potatoes.
Pour soup over top.
Cover and bake at 375 degrees for 45 minutes.
Remove cover and continue baking 25 minutes.
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