Vegetable Carpaccio Recipe Video

Summary

Difficulty LevelMediumHealth IndexHealthy
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 
Please See Video

Directions

For recipe directions, please refer to the video

Editors Review

This is more of an eastern mediterranean version of the traditional beef carpaccio. The layered lightly pan-fried vegetables are topped with tossed arugula, drizzled with tahini sauce and sprinkled with toasted pine nuts. Appetizer, salad or made into a sandwich - this dish is delicious and easy to make. Enjoy this recipe video!
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