Veal Stew With Dumplings Recipe

Personally, I think that this Veal Stew With Dumplings recipe is the best in the world. Am I not excited about sharing this with you? I will prepare this Veal Stew With Dumplings as Main Dish for a get-together I am soon going to host. It is highly recommended, you must try this Veal Stew With Dumplings recipe.

Summary

Preparation Time15 MinCooking Time1 Hr 45 Min
Ready In2 Hr 0 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineAmericanCourseMain Dish
MethodStewSpecialityPart of Menu
Main IngredientVeal

Ingredients

 
Salt pork- 1/8 pound
 
Flour- 2 tablespoons
 
Veal breast or shoulder- 2 pounds
 
Water- 2 cups
 
Salt- 2 teaspoons
 
Green pepper- 1/2, chopped
 
Peas- 1 cup
 
Dumplings- 1 recipe

Directions

GETTING READY
1.Start by cutting the salt pork into cubes
MAKING
2.In a pan, fry the pieces until brown
3.Now add floured veal and cut into pieces and brown them in the pan too
4.Add 2 cups cold water, salt and green pepper and cover closely
5.Simmer for 1 1/2 hours
6.Now add peas and drop in dumplings
7.Cover closely and steam for 15 minutes
8.Do not remove cover until dumplings are done
SERVING
9.Serve with salads or vegetables

Questions, Comments and Reviews

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