Veal Steak Recipe
This veal steak recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious veal steak. You should try this veal steak recipe.

Ingredients
4 lb. veal round steak, cut 1/2 inch thick
2 eggs, beaten
2 tsp. salt
1/2 tsp. pepper
2 tsp. paprika
2/3 c. dry bread crumbs
2 can mushrooms
2/3 c. water
2 beef bouillon cube
2 sm. clove garlic, minced
2 c. sour cream
4 tbsp. capers
Directions
Step1-Cut veal into 12 slices.
Step2-Mix egg, salt, pepper and paprika.
Step3-Dip veal in beaten egg and then bread crumbs. Brown.
Step4- Add other ingredients except sour cream and capers which are added after cooking veal slowly for 55 minutes.
Step2-Mix egg, salt, pepper and paprika.
Step3-Dip veal in beaten egg and then bread crumbs. Brown.
Step4- Add other ingredients except sour cream and capers which are added after cooking veal slowly for 55 minutes.