Veal Scaloppine I Recipe
Finally a Veal Scaloppine I recipe that your palate will fall in love with! I bet you haven't tried any Italian dish like Veal Scaloppine I. Is there a higher crime than reading about this Veal Scaloppine I and not trying it out?
Ingredients
2 oz. veal steak, boned
1/4 cup tomato, sieved
2 tsp green pepper, chopped
1 tsp mushroom pieces
1 tsp onions, chopped
1/4 tsp parsley
Dash garlic powder, oregano
Salt and pepper to taste
Directions
Place veal on bottom of individual baking dish.
Add remaining ingredients; cover.
Bake at 350°F (175°C) for 45 minutes, or until meat is tender.
Add remaining ingredients; cover.
Bake at 350°F (175°C) for 45 minutes, or until meat is tender.
