Veal Scallopini Recipe
Not only a gourmet, but anyone can judge how appetizing and flavorful Veal Scallopini is. I just love Side Dish recipes and this dish is my only favorite amongst them. When on a High Protein diet make this Veal Scallopini recipe. Do try this and get back to me with your views.
Ingredients
1 1/2 to 2 Lbs. Veal Steak
2-3 Tbs. Butter
1 Clove Garlic
1 1/2 to 2 Tbs. Flour
1-1 1/2 Tsp. Salt
1 to 2 Medium Onions, sliced thin
1/2 to 3/4 Cup Sauterne or Sherry Wine
Pinch of Fresh-ground Pepper
Pinch of Sage
Pinch of Nutmeg
1-1 1/2 Small Cans Tomato Sauce
3/4 Lb. Cooked Spaghetti
Directions
Melt butter; saute' garlic until brown then discard garlic.
Brown veal strips in butter.
Combine flour, salt, pepper, sage and nutmeg.
When meat is golden brown, add flour mixture, stirring to coat each piece with flour.
Add onions, wine and tomato sauce.
Cover and simmer for 20 to 25 minutes, until meat is tender.
Remove meat from pan and mix in cooked spaghetti.
Brown veal strips in butter.
Combine flour, salt, pepper, sage and nutmeg.
When meat is golden brown, add flour mixture, stirring to coat each piece with flour.
Add onions, wine and tomato sauce.
Cover and simmer for 20 to 25 minutes, until meat is tender.
Remove meat from pan and mix in cooked spaghetti.
