Veal Sati Recipe
Ingredients
| 2 pounds veal steak, cut in 1-inch squares | ||
| Soy sauce | 1/4 Cup (16 tbs) | |
| Lemon juice | 1 | |
| Oil | 2 Tablespoon | |
Directions
MAKING
1.Arrange 4-6 veal steaks on the skewers.
2.In a bowl, mix soy sauce, lemon juice and oil and drizzle it on the skewered meat pieces.
3.Leave the meat for 3-4 hours.
4.Once done, grill the meat for 15-20 minutes by applying the sauce in between.
SERVING
5.Serve hot.
1.Arrange 4-6 veal steaks on the skewers.
2.In a bowl, mix soy sauce, lemon juice and oil and drizzle it on the skewered meat pieces.
3.Leave the meat for 3-4 hours.
4.Once done, grill the meat for 15-20 minutes by applying the sauce in between.
SERVING
5.Serve hot.
