Veal Over Noodles Recipe
Have you been swept off your feet lately?? This yummy Veal Over Noodles is sure to do so. The Veal Over Noodles is made with Meat Meatloaf which can be easily found at any grocery store. This Veal Over Noodles is surely going to make you popular amongst your friends once you treat them to it.
Summary
Ingredients
4 cups cooked veal roast, cut into thin strips
2 large onions, chopped
2 tablespoons butter
16 ounces canned spaghetti sauce with mushrooms
12 ounces sour cream
Cooked noodles with melted butter
Directions
1) Saute the onions in the butter until transparent. Add the veal and' cook until lightly browned.
2) Add in the spaghetti and mushroom sauce. Simmer over low flame for 5 to 8 minutes.
3) Place sour cream in a bowl and add 2 cups of the hot veal onion, and spaghetti sauce. Stir and return to pan. Heat over low flame. Pour over cooked and buttered noodles.
2) Add in the spaghetti and mushroom sauce. Simmer over low flame for 5 to 8 minutes.
3) Place sour cream in a bowl and add 2 cups of the hot veal onion, and spaghetti sauce. Stir and return to pan. Heat over low flame. Pour over cooked and buttered noodles.
