Veal Breast In Mushroom Sauce Recipe
Ingredients
| 2 pounds veal breast | ||
| Shortening | 2 Tablespoon | |
| Cream | 1 Can (10oz) | |
| 1/4 soup-can water | ||
Directions
Brown veal in shortening.
Add soup and water.
Simmer, covered, for about 2 hours, or until tender.
Makes 4 servings.
Add soup and water.
Simmer, covered, for about 2 hours, or until tender.
Makes 4 servings.
