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Vanilla Refrigerator Cookies Recipe
|Butter||1 Cup (16 tbs), softened|
|Sugar||1 Cup (16 tbs)|
|Vanilla||1 1⁄2 Teaspoon|
|All purpose flour||3 Cup (48 tbs)|
|Nuts||1⁄2 Cup (8 tbs), finley chopped|
Calories 617 Calories from Fat 294
% Daily Value*
Total Fat 33 g51%
Saturated Fat 17.8 g89.2%
Trans Fat 0 g
Cholesterol 115 mg
Sodium 333.2 mg13.9%
Total Carbohydrates 72 g23.8%
Dietary Fiber 2.2 g8.7%
Sugars 29.3 g
Protein 9 g18.7%
Vitamin A 17.1% Vitamin C
Calcium 3.7% Iron 15%
*Based on a 2000 Calorie diet
Stir in flour, salt and nuts.
Divide dough into 3 equal parts; shape each part into roll, 1 1/2 inches in diameter and about 7 inches long.
Wrap; chill at least 4 hours.
Heat oven to 400Â°.
Cut rolls into 1/8-inch slices.
Place 1 inch apart on ungreased baking sheet.
Bake 8 to 10 minutes or until light brown.
Immediately remove from baking sheet.