Vanilla Biscuits Recipe
These crispy fine vanilla biscuits make great snack for any time of the day. Quick and easy, these are perfect pick for those with a taste of vanilla!
Ingredients
4 oz. flour
4 oz. butter
2 oz. almonds (ground)
2 oz. sugar
Directions
Cream butter and sugar and work in other ingredients.
Form small crescents of the dough and bake at 350° F for 10 minutes, or until done.
Roll biscuits in vanilla sugar as soon as they come out of the oven.
Form small crescents of the dough and bake at 350° F for 10 minutes, or until done.
Roll biscuits in vanilla sugar as soon as they come out of the oven.
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