Vanilla Sauce Recipe
Ingredients
| Water | 1 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) | |
| 1 tablespoon cornstarch, dissolved in water to cover thoroughly | ||
| Salt | 1/4 Teaspoon | |
| Butter | 1 1/2 Tablespoon | |
| Vanilla to taste | ||
Directions
Mix water and sugar, let come to boil and boil for 2 to 3 minutes.
Add cornstarch mixture very slowly, beating constantly; when mixture begins to thicken remove at once.
Stir in butter, salt, and vanilla.
To make a nice wine sauce, add 2 tablespoons of wi
Add cornstarch mixture very slowly, beating constantly; when mixture begins to thicken remove at once.
Stir in butter, salt, and vanilla.
To make a nice wine sauce, add 2 tablespoons of wi
Chef
