Vanilla Icing Recipe
Of all the courses Dessert happens to be my favorite and Vanilla Icing the recipe that represents it. I prepare this yum Vanilla Icing as a Dessert every month or even more often. Note this Vanilla Icing, otherwise you might regret your decision later.
Ingredients
2 egg whites
1/4 teaspoon cream of tartar
1/4 cup honey
2 teaspoons vanilla extract
1 cup instant nonfat dry milk
Directions
Beat egg whites and cream of tartar in a medium-size bowl until frothy.
Beat in honey and vanilla.
Gradually beat in dry milk.
If icing is not firm enough, add more nonfat dry milk.
Beat in honey and vanilla.
Gradually beat in dry milk.
If icing is not firm enough, add more nonfat dry milk.
