Vanilla Ice Cream For Kids Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CourseMethod
Main Ingredient

Ingredients

 Eggs4 standard
 Sugar2 1/2 Cup (16 tbs)
 Quarts6 Cup (16 tbs)
 Cream4 Cup (16 tbs)
 Vanilla1 1/2 Tablespoon
 Salt1/2 Teaspoon

Directions

Beat the eggs until light and fluffy and add sugar gradually, beating well after each 1/4 cup addition.
When the mixture becomes stiff and difficult to beat, add milk, cream, vanilla, and salt and mix thoroughly before pouring into a gallon freezer.
Freeze acording to directions.
Makes 1 gallon.
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