Vanilla Glaze Recipe

Summary

Difficulty LevelEasyCuisineAmerican
CourseDessertMethodBoil

Ingredients

 
1/4 cup cold water
 
2 tsp cornstarch
 
Dash salt
 
1/3 cup granulated sugar replacement
 
1 tsp vanilla extract

Directions

Blend cold water and cornstarch and pour into small saucepan.
Add salt.
Boil until clear and thickened; remove from heat.
Add sugar replacement and vanilla, stirring to dissolve, and cool.

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