Vanilla Glaze Using Heavy Cream Recipe

Summary

CuisineCourse
SpecialityInterest Group

Ingredients

 Confectioners sugar1 Cup (16 tbs) (sifted)
 Vanilla1 Teaspoon
 Heavy cream1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 546 Calories from Fat 49

% Daily Value*

Total Fat 6 g8.5%

Saturated Fat 3.5 g17.3%

Trans Fat 0 g

Cholesterol 20.6 mg

Sodium 6.2 mg0.3%

Total Carbohydrates 121 g40.4%

Dietary Fiber 0 g

Sugars 116.6 g

Protein 0.31 g0.62%

Vitamin A 4.4% Vitamin C 0.15%

Calcium 1% Iron 0.06%

*Based on a 2000 Calorie diet

Directions

Combine the sugar, vanilla, and enough cream to make a smooth icing of spreading consistency.
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