Valentines Day Red Applesauce Mold Recipe Video

Summary

Difficulty LevelVery EasyHealth IndexAverage
Servings5Cuisine
CourseTaste
MethodSpeciality
VegetarianMain Ingredient

Ingredients

 Cherry gelatin6 Ounce (1 Large Package Jello, May Be Any Red Jello, Sugar-Free Or Regular)
 Boiling water2 Cup (32 tbs)
 Red hot cinnamon candy3⁄4 Cup (12 tbs)
 Unsweetened applesauce2 Cup (32 tbs)

Nutrition Facts

Serving size

Calories 186 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 39.9 mg1.7%

Total Carbohydrates 48 g16.2%

Dietary Fiber 1.5 g6%

Sugars 32.8 g

Protein 0.4 g0.79%

Vitamin A Vitamin C

Calcium 0.3% Iron

*Based on a 2000 Calorie diet

Directions

Dissolve 1 large package of cherry Jello in 2 cups of boiling water, along with 3/4 cup red hot cinnamon candy. Cool some. Add 2 cups applesauce, and stir to combine completely. Pour gelatin mixture into a clear bowl, or a Valentine heart mold. (You may unmold the Jello on a flat plate, or just serve it from the mold or serving bowl.) This is a romantic additon to a special dinner! Happy Valentine's Day! --Betty :)
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Editors Review

No Valentine’s Day spread is complete with a decadent dish. And Betty’s hot and sweet red applesauce mold perfectly fits the bill. This recipe brings together yummy flavors of applesauce, cherry jellos, red hot cinnamon candies and more in a perfectly balanced way. Follow the video and get impressing your sweetheart with a red-hot dessert delight.
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