Valentines Day - Raspberry Parfait Recipe Video

Victoria Paikin pleased to present this video about Valentines Day Recipes - Raspberry Parfait. That is very easy to make, amazingly elegant and romantic dessert. Enjoy!


Preparation Time10 MinCooking Time35 Min
Ready In45 MinDifficulty LevelMedium
VegetarianMain Ingredient
Interest GroupHealthy,


 Almond milk1 Cup (16 tbs) (you can use any cream or milk you like)
 Cherry preserve/Raspberry preserve1 Tablespoon
 Raspberries1⁄2 Cup (8 tbs) (frozen or fresh)
 Sugar1 Tablespoon
 Agar agar1 Teaspoon (vegetable base gelatin)
 Natural vanilla1 Teaspoon
 Amaretti cookies/White chocolate cookies2 Tablespoon, crumbled

Nutrition Facts

Serving size

Calories 478 Calories from Fat 172

% Daily Value*

Total Fat 21 g32.7%

Saturated Fat 12.2 g60.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 84.2 mg3.5%

Total Carbohydrates 71 g23.6%

Dietary Fiber 7.3 g29.3%

Sugars 56.9 g

Protein 5 g9%

Vitamin A 0.4% Vitamin C 16.5%

Calcium 9.3% Iron 1.7%

*Based on a 2000 Calorie diet


1. In a small pot, combine almond milk, cherry preserve, sugar, agar agar, and vanilla.
2. Drop raspberry in pot, reserving some for garnish. Mix well and allow it to rest for 10 minutes.
3. Place the pot on flame and bring it to a boil. Let it boil for a minute, stirring occasionally.
4. In a champagne glass, pour the milk mixture, about 1/3 of the way up.
5. Drop a couple of raspberry and top it with crumbled cookies.
6. Pour little milk mixture on top and pop it in refrigerator to chill.
7. Then, layer again with raspberry, crumbled cookie and milk mixture. Pop it in refrigerator.

8. Garnish with raspberry and cookie crumb. Serve chilled and enjoy.