Valencia Punch Recipe

Valencia Punch picture

Summary

Difficulty LevelVery EasyHealth IndexAverage
MethodDish
Main IngredientInterest Group

Ingredients

 Ice - As required
 Fresh Orange Juice - 6 nos OR Canned, unsweetned orange juice - 12 ounce
 Lemon juice1
 Fresh Fruits
 Dry white wine1 Bottle (1l)
 White Creme de Menthe - 2 tablespoons
 Gin1 Bottle (1l)

Directions

MAKING
1) Into a punch bowl, add in the ice.
2) Add in the orange juice, lemon juice, wine, creme de menthe and gin.
3) Stir well.

SERVING
4) Serve the punch with fruit garnish.
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