Jam and Cheese Puffs Recipe Video
Please note this recipe is included in the video for Roast Lamb.
Ingredients
Frozen puff pastry - 1 standard sheet (about 24cm square), defrosted
Cream cheese - 4 tablespoons
Cherry jam or your favourite jam - 4 tablespoons
Icing sugar
Directions
MAKING
1. Have your oven hot and ready to go at 220C.
2. Place some baking paper on a baking tray.
3. Cut the puff pastry square into four equal squares and place on the baking paper.
4. Place a tablespoon of cream cheese in the centre of each square with a tablespoon of jam on top.
5. Bring the four points of the pastry towards the centre and pinch or twist firmly. No mind if there are little gaps in the pastry. The cheese and jam will leak out and look gooey and yummy.
6. Bake for 20 minutes, until puffed and golden.
7. Allow to cool before lightly dusting with icing sugar.
SERVING
8. Serve with coffee for brunch, or hot with ice cream for dessert.
1. Have your oven hot and ready to go at 220C.
2. Place some baking paper on a baking tray.
3. Cut the puff pastry square into four equal squares and place on the baking paper.
4. Place a tablespoon of cream cheese in the centre of each square with a tablespoon of jam on top.
5. Bring the four points of the pastry towards the centre and pinch or twist firmly. No mind if there are little gaps in the pastry. The cheese and jam will leak out and look gooey and yummy.
6. Bake for 20 minutes, until puffed and golden.
7. Allow to cool before lightly dusting with icing sugar.
SERVING
8. Serve with coffee for brunch, or hot with ice cream for dessert.
Editors Review
Here is a video showing a complete menu for a cold winter night that is easy, elegant and looks fabulous. Roast lamb with potatoes anna, zucchini and jam and cheese puffs, what else can you ask for and if you have a visitor they will be delighted, so will be the kids in house.Chef
