Upside Down Cake Or Pudding Recipe
Ingredients
| Butter | 1 Ounce | |
| Basic Sandwich Mix or use a packet sponge mix | ||
| Canned, fresh, or glace fruits | ||
| Fine light brown sugar | ||
Directions
Melt the butter in the tin and sprinkle thickly with sugar.
Arrange the fruit on the sugar to cover it closely with an attractive design.
Spread the cake mixture smoothly over this and bake.
Turn out on a large dish.
Arrange the fruit on the sugar to cover it closely with an attractive design.
Spread the cake mixture smoothly over this and bake.
Turn out on a large dish.
Chef
