Universal Pie Crust Recipe
Universal Piecrust is simple to make recipe. Universal Piecrust gets its taste from flour mixed with milk and butter. Universal Piecrust is used to make lovely pie recipes.
Ingredients
| 2 tablespoons lard or fat | ||
| Salt | 1/2 Teaspoon | |
| Butter | 4 Tablespoon | |
| Sugar | 1/2 Teaspoon | |
| Flour | 2 Cup (16 tbs), sifted | |
| Milk | 1/2 Cup (16 tbs) | |
Directions
Stir the lard and butter in a bowl until creamy.
Sift the flour, salt, and sugar together and add.
Mix with milk.
If the dough is too thick, add cold water.
Spread flour on a board and roll out the dough 1/4 inch thick.
Place in greased pie pans and indent the edges with a fork.
Sift the flour, salt, and sugar together and add.
Mix with milk.
If the dough is too thick, add cold water.
Spread flour on a board and roll out the dough 1/4 inch thick.
Place in greased pie pans and indent the edges with a fork.
Chef
