Under The Sea Salad Recipe
Under the sea salad - I was initially doubtful about this recipe but the flavor of it proved that I am wrong. This yummy blend of cream cheese and fruits is just one of its kind. Check out the recipe of the under the sea salad.
Ingredients
1 pkg. lime gelatin
1 1/2 c. boiling water
1/2 c. pear juice
1/4 tbsp. salt
1 tsp. vinegar
1 3 oz. pkg. cream cheese
1/8 tsp. ginger
2 c. diced pears
Directions
Dissolve gelatin in boiling water.
Add pear juice, salt and vinegar.
Pour 1/2 inch layer in loaf pan; chill until firm.
Chill remaining gelatin until syrupy; beat until fluffy.
Cream the cheese with ginger; beat into gelatin.
Fold in pears; pour over first layer of gelatin.
Chill until firm
Add pear juice, salt and vinegar.
Pour 1/2 inch layer in loaf pan; chill until firm.
Chill remaining gelatin until syrupy; beat until fluffy.
Cream the cheese with ginger; beat into gelatin.
Fold in pears; pour over first layer of gelatin.
Chill until firm
