Uncooked Mocha Filling Recipe

Summary

Servings1Cuisine
Course

Ingredients

 Butter4 Tablespoon
 Unsweetened chocolate square1/2
 Confectioner’s sugar2 Cup (16 tbs)
 Vanilla1/4 Teaspoon
 Strong coffee1/4 Cup (16 tbs)

Directions

Cream butter until very soft.
Then add the confectioners' sugar gradually, blending each addition of sugar thoroughly with the butter.
Add melted chocolate, vanilla and strong coffee until mixture is of right consistency to spread.
Spread between cake layers or on top of cake.
Makes enough for 1 layer of filling.
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