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Uncooked Cranberry Apple Relish Recipe
|Cranberries||4 Cup (64 tbs)|
|Apples||2 , peeled and cored|
|Oranges||2 , cut into segments|
|White sugar||2 1⁄2 Cup (40 tbs)|
Serving size: Complete recipe
Calories 2454 Calories from Fat 15
% Daily Value*
Total Fat 2 g2.7%
Saturated Fat 0.21 g1.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 12.4 mg0.5%
Total Carbohydrates 637 g212.2%
Dietary Fiber 35.3 g141.2%
Sugars 579 g
Protein 5 g9.9%
Vitamin A 23.1% Vitamin C 403.5%
Calcium 19.9% Iron 10.1%
*Based on a 2000 Calorie diet
1) In a food processor, place the cranberries, apples and orange segments.
2) Process until the finely chopped.
3) In a bowl, mix together chopped fruits, lemon juice and sugar.
4) Cover and place the fruit mixture in the refrigerator overnight or until chill.
5) Serve as desired.
Uncooked Cranberry Apple Relish keeps in refrigerator for several weeks.