Two-Cheese Ball Recipe

Two-Cheese Ball is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Two-Cheese Ball; I am sure you would love to try this Two-Cheese Ball dish.

Summary

Difficulty LevelEasyServings24
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Cream cheese8 Ounce, softened
 Cheddar cheese16 Ounce, shredded
 Sweet pickle relish1⁄2 Cup (8 tbs)
 Grated white onion3 Tablespoon
 Garlic salt1⁄2 Teaspoon
 Finely chopped walnuts1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size

Calories 124 Calories from Fat 90

% Daily Value*

Total Fat 10 g15.8%

Saturated Fat 5.9 g29.4%

Trans Fat 0 g

Cholesterol 30.2 mg

Sodium 223.9 mg9.3%

Total Carbohydrates 3 g0.9%

Dietary Fiber 0.17 g0.67%

Sugars 2.1 g

Protein 5 g11%

Vitamin A 7.5% Vitamin C 0.35%

Calcium 14.7% Iron 1.4%

*Based on a 2000 Calorie diet

Directions

Combine the cream cheese, Cheddar cheese, pickle relish, onion and garlic salt in a large bowl and mix well.
Shape into a ball and coat with the walnuts.
Chill, covered, until ready to serve.
Serve with crackers or dried bread rounds.
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