Twin Dagwood On A Skewer Recipe
Twin Dagwoods On A Skewer is a fanciful meat and cheese sandwiches pair that you'll simply love ! Though the arrangement of the irresistible sandwich pairs on the skewers might take a bit of time and effort, you'll be more than glad to know that your guests are surely going to fall for it, once you serve it at your next party ! So what do you think about the Twin Dagwoods On A Skewer ? Let me know !
Ingredients
In Directions
Directions
Each person gets two sandwiches one with meats and the other with cheese.
Cut 1 long loaf of Italian or French bread in half, then cut each half Into 8 slices, keeping them in order.
Spread slices in pairs with softened butter or margarine.
Fill first pair with sliced Muenster cheese folded around 1 or 2 thin tomato slices.
Fill second pair with folded slices of bologna and salami tucked into romaine leaves.
Repeat with remaining pairs, reforming loaf as each sandwich is made.
Slip a thin slice of dill pickle between sandwiches; spear loaf with a long skewer to hold together
Cut 1 long loaf of Italian or French bread in half, then cut each half Into 8 slices, keeping them in order.
Spread slices in pairs with softened butter or margarine.
Fill first pair with sliced Muenster cheese folded around 1 or 2 thin tomato slices.
Fill second pair with folded slices of bologna and salami tucked into romaine leaves.
Repeat with remaining pairs, reforming loaf as each sandwich is made.
Slip a thin slice of dill pickle between sandwiches; spear loaf with a long skewer to hold together
