White Wine Spritzer with Sashimi Appetizers Recipe Video

Summary

Preparation Time20 MinDifficulty LevelEasy
Health IndexAverageServings1
Interest Group, Healthy,

Ingredients

 Lemon1 Medium
 Lime1 Small
 Plain soda1⁄2 Cup (8 tbs)
 Wine1⁄2 Cup (8 tbs)
 Ice cubes1⁄2 Cup (8 tbs)
 Wasabi1 Small (For the sushi)
 Ginger piece1 Small (For the sushi)
 Fish piece1 Small (For the sushi)
 Squeezed orange juice1 Tablespoon, fresh (For the variation)

Nutrition Facts

Serving size: Complete recipe

Calories 136 Calories from Fat 15

% Daily Value*

Total Fat 2 g2.5%

Saturated Fat 0.25 g1.3%

Trans Fat 0 g

Cholesterol 20.8 mg

Sodium 63.5 mg2.6%

Total Carbohydrates 11 g3.7%

Dietary Fiber 2.7 g10.9%

Sugars 3.2 g

Protein 9 g18.1%

Vitamin A 2% Vitamin C 68.5%

Calcium 5.8% Iron 7.2%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1.Cut the lemon in quarters.

MAKING
2.Fill half of the glass with ice and pour wine and soda, squeeze lemon in it.
3.Another variation could be made by squeezing orange instead of lemon.
4.To make the sushi take a piece of fish and place ginger and wasabi on it, pat it with your finger and roll it.

SERVING
5.Serve the spritzers along with sushi.
Quantcast