Tweedies Recipe
Ingredients
| Margarine | 1⁄2 Cup (8 tbs) | |
| Flour | 1 1⁄3 Cup (21.33 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Semisweet chocolate square | 2 | |
| White sugar | 2⁄3 Cup (10.67 tbs) | |
| Baking powder | 2 Teaspoon | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Egg whites | 2 |
Nutrition Facts
Serving size
Calories 365 Calories from Fat 136
% Daily Value*
Total Fat 15 g23.7%
Saturated Fat 3 g14.8%
Trans Fat 1.1 g
Cholesterol 1.9 mg0.6%
Sodium 543.7 mg22.7%
Total Carbohydrates 46 g15.2%
Dietary Fiber 0.75 g3%
Sugars 23.8 g
Protein 11 g22.7%
Vitamin A 13.3% Vitamin C 0.03%
Calcium 15.5% Iron 8.3%
*Based on a 2000 Calorie diet
Directions
1.Mix the margarine well.
2. Add in sugar, 2 tablespoon at a time.
3.Add in the salt, baking powder, flour and the milk.
4.Add the grated chocolate now.
5.Beat egg whites stiffly and add to mixture.
6.Preheat oven to 350 degrees F.
7. In a 8x9 inch or 9x9 inch pan, put in the mixture.
8. Bake for 25 minutes.
SERVING
9. Serve at room temperature.
Chef
