Turkey And Green Grape Salad Recipe
Summary
Ingredients
| Diced cooked turkey | 2 Cup (32 tbs) | |
| Sliced celery | 1 Cup (16 tbs) | |
| Seedless green grapes | 12 Cup (192 tbs) | |
| Mayonnaise | 1⁄2 Cup (8 tbs) | |
| Pepper | To Taste | |
| Salt | To Taste |
Nutrition Facts
Serving size
Calories 641 Calories from Fat 224
% Daily Value*
Total Fat 25 g38.3%
Saturated Fat 3 g14.8%
Trans Fat 0 g
Cholesterol 66.6 mg22.2%
Sodium 415.9 mg17.3%
Total Carbohydrates 88 g29.3%
Dietary Fiber 4.8 g19.2%
Sugars 74.9 g
Protein 25 g49.3%
Vitamin A 9% Vitamin C 88%
Calcium 6% Iron 9.9%
*Based on a 2000 Calorie diet
Directions
Chef
