Turkey Almond Supreme Recipe

Turkey Almond Supreme brings a perfect and subtle blend of flavors to your table.Try this Turkey Almond Supreme for once, I bet, you would always love to prepare this for your friends and family!




 Finely chopped onions1 Cup (16 tbs)
 Thinly sliced celery1 Cup (16 tbs)
 Chopped green pepper1⁄4 Cup (4 tbs)
 Butter/Margarine2 Tablespoon
 Cubed cooked turkey2 Cup (32 tbs)
 Condensed cream of mushroom soup10 3⁄4 Ounce (1 Can)
 Canned water chestnuts8 Ounce, drained and sliced (1 Can)
 Pimiento2 Ounce, drained and chopped (1 Jar)
 Water1⁄4 Cup (4 tbs)
 Soy sauce2 Tablespoon
 Sour cream1 Cup (16 tbs)
 Chowmein noodles3 Ounce (1 Can)
 Toasted slivered almonds1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2145 Calories from Fat 1232

% Daily Value*

Total Fat 139 g214.3%

Saturated Fat 51.9 g259.5%

Trans Fat 0 g

Cholesterol 386.4 mg

Sodium 3809.5 mg158.7%

Total Carbohydrates 135 g44.9%

Dietary Fiber 19.2 g76.8%

Sugars 27.3 g

Protein 97 g193.2%

Vitamin A 85.8% Vitamin C 154.4%

Calcium 56.8% Iron 87.4%

*Based on a 2000 Calorie diet


Place onions, celery, green pepper and butter in a 3 qt.glass casserole dish.
Cover and microwave 5 to 7 minutes or until tender.
Stir once during cooking.
Stir in turkey, soup, water chestnuts, pimiento, water and soy sauce.
Cover and microwave 5 to 7 minutes or until bubbly.
Stir once during cooking.
Stir in sour cream.
Cover and let stand 5 minutes before serving.