Turkey Tostados Recipe
Ingredients
| Cooked turkey | 2 Cup (16 tbs), cubed | |
| Taco seasoning mix package | 1 | |
| Corn tortillas | 4 | |
| 1/4 cup canned retried beans | ||
| Shredded Cheddar cheese | 1/4 Cup (16 tbs), reduced | |
| Tomatoes | 1/2 Cup (16 tbs), chopped | |
| Lettuce | 1/2 Cup (16 tbs), shredded | |
| Onions | 2 Tablespoon, chopped | |
| 1/2 cup taco sauce | ||
Directions
Preheat oven to 375°F.
In large skillet, over medium heat, combine turkey and taco seasoning mix.
Add water according to package directions.
Bring mixture to a boil; reduce heat to low and simmer 5 minutes, stirring occasionally.
Place tortillas on large cookie sheet.
Bake 5 to 7 minutes or until tortillas are crispy and lightly browned.
Spread each tortilla with 1 tablespoon beans.
Top evenly with meat mixture and cheese.
Return to oven 2 to 3 minutes or until cheese is melted.
In large skillet, over medium heat, combine turkey and taco seasoning mix.
Add water according to package directions.
Bring mixture to a boil; reduce heat to low and simmer 5 minutes, stirring occasionally.
Place tortillas on large cookie sheet.
Bake 5 to 7 minutes or until tortillas are crispy and lightly browned.
Spread each tortilla with 1 tablespoon beans.
Top evenly with meat mixture and cheese.
Return to oven 2 to 3 minutes or until cheese is melted.
