Creamy Turkey Tetrazzini Recipe
Summary
Preparation Time5 MinCooking Time25 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
HealthyHigh Protein
Ingredients
| Turkey | 3 Cup (16 tbs) | |
| Spaghetti package | 1 | |
| Mushrooms | 1 Can (10oz) | |
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| All purpose flour | 1/4 Cup (16 tbs) | |
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Chicken broth | 1 Cup (16 tbs) | |
| Light cream | 1 Cup (16 tbs) | |
| Sherry | 2 Tablespoon | |
| Parmesan cheese | 1/4 Cup (16 tbs), grated | |
| Paprika | 1 Tablespoon |
Directions
MAKING
1) In a casserole dish, heat butter on high power for 2 minutes.
2) Stir in flour, salt and pepper.
3) Add broth and cream, stirring until smooth.
4) Microwave on high power for 4 1/2 to 5 minutes, or until the sauce thickens, stirring occasionally.
6) To this, add turkey, spaghetti, mushrooms and sherry. Top this mixture with parmesan cheese and paprika.
7) Microwave on high power for 7 to 9 minutes or until heated well.
8) Let it remain covered in the oven for 5 minutes.
SERVING
9) Serve hot as an accompaniment to roasted garlic bread.
1) In a casserole dish, heat butter on high power for 2 minutes.
2) Stir in flour, salt and pepper.
3) Add broth and cream, stirring until smooth.
4) Microwave on high power for 4 1/2 to 5 minutes, or until the sauce thickens, stirring occasionally.
6) To this, add turkey, spaghetti, mushrooms and sherry. Top this mixture with parmesan cheese and paprika.
7) Microwave on high power for 7 to 9 minutes or until heated well.
8) Let it remain covered in the oven for 5 minutes.
SERVING
9) Serve hot as an accompaniment to roasted garlic bread.
Chef
