Turkey Stroganoff Recipe

There is no doubt that this Turkey Stroganoff recipe will leave you craving for more. If you have a lot of turkey on hand then Turkey Stroganoff is the recipe you should opt for. It is a great Main Dish. This Turkey Stroganoff recipe is sure to receive rave reviews from all. Mind you, you shall be forgotten so be ready.

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Difficulty LevelAverage

Health IndexAverage

CuisineAmerican

CourseMain Dish

Main IngredientTurkey

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Ingredients

3 tablespoons melted butter, divided

1/4 teaspoon salt

1/4 teaspoon pepper

4 cups cooked turkey, cubed

1 medium onion, sliced

1 cup fresh mushrooms, sliced

2 medium zucchini, sliced

1 tablespoon all-purpose flour

1 cup chicken broth

1/2 teaspoon basil

1 (8 oz.) carton sour cream

2 teaspoons dry mustard

How to make Turkey Stroganoff

In 3-quart casserole, place 2 tablespoons butter, salt and pepper.
Toss turkey pieces in butter.
Microwave at HIGH (10) 5 to 7 minutes; stir after 3 minutes.
Add onion, mushrooms and zucchini to turkey.
Microwave at HIGH (10) 4 to 6 minutes; stir after 2 minutes.
In 4-cup glass measure, combine 1 tablespoon melted butter and flour.
Add chicken broth and basil; stir well.
Microwave at HIGH (10) 3 to 5 minutes, stirring every minute.
Add sour cream and mustard; stir to blend.
Pour over turkey and vegetables.
Microwave at HIGH (10) 2 to 4 minutes until heated through.